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Chocolate
10 books

Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa, Janet McKenzie Hill

Cocoa and Chocolate: Their History from Plantation to Consumer
Arthur William Knapp

Chocolate
Antonio Colmenero de Ledesma, James Wadsworth

The Natural History of Chocolate Being a Distinct and Particula…
D. Quélus, Brookes, R. (Richard), active 1721-1763

A Treatise on Tobacco, Tea, Coffee, and Chocolate
Simon Paulli, R. (Robert) James

The Manufacture of Chocolate and other Cacao Preparations
Zipperer, Paul, -1903, Herm. (Hermann) Schaeffer

Recipes: Hershey's Baking Chocolate
Hershey Chocolate Corporation

Delicious Recipes: Including Toll House Chocolate Cookies
Nestlé

The chocolate-plant (Theobroma cacao) and its products
Anonymous

Cacaos and chocolates in the United States of America
Professor Nemo